Overview
Dietary Aide
700 MacKay Street, Pembroke, ON K8A 1G6
From $19.23 an hour – Permanent, Part-time
Job details
Pay
-
From $19.23 an hour
Job type
-
Part-time
-
Permanent
Shift and schedule
-
Weekends as needed
-
Rotating shift
-
Evening shift
Location
700 MacKay Street, Pembroke, ON K8A 1G6
Benefits
Pulled from the full job description
- Company pension
- Employee assistance program
- On-site parking
- Wellness program
Full job description
Under the supervision of the Food Services Supervisor, the Dietary Aide is responsible for assisting the cook with the preparation and service of well-balanced meals to residents of the Pembroke Carefor Mackay Centre and clean-up following meal service. Responsibilities will be performed in accordance with food handling and safety standards, Canada’s Food Guide, and within the framework of Carefor Health and Community Services policies, procedures, and standards.
Qualifications
- Completion of Grade 10 or equivalent is preferred
- Food Handling and Safety certificate
- WHMIS certification
Experience
- Experience with food preparation
- Experience in serving food
- Experience using kitchen equipment
- Experience in customer service
- Experience working with elderly
- Experience working in nursing home or similar environment would be considered an asset
Skills
- Ability to understand oral and written directions
- Ability to calculate recipe quantities
- Ability and available to fulfill the shift rotation designed for position (early morning, late evening, and weekends)
- Ability to work as part of a multidisciplinary team
- Ability to handle the temperatures of working in a kitchen environment
- Effective communication skills (verbal, written)
- Dependable, trustworthy, compassionate with good work habits
- Interested in supporting the elderly and disabled adults
- Ability to lift up to 50lbs
- Ability to bend, sit, stand, kneel for short periods of time
- Knowledge of Occupational Health and Safety as relates to job
Responsibilities
- Ability to understand oral and written directions
- Ability to calculate recipe quantities
- Ability and available to fulfill the shift rotation designed for position (early morning, late evening, and weekends)
- Ability to work as part of a multidisciplinary team
- Ability to handle the temperatures of working in a kitchen environment
- Effective communication skills (verbal, written)
- Dependable, trustworthy, compassionate with good work habits
- Interested in supporting the elderly and disabled adults
- Ability to lift up to 50lbs
- Ability to bend, sit, stand, kneel for short periods of time
- Knowledge of Occupational Health and Safety as relates to job
Job Types: Part-time, Permanent
Pay: From $19.23 per hour
Expected hours: 35 per week
Benefits:
- Company pension
- Employee assistance program
- On-site parking
- Wellness program
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed
Experience:
- dietary aide: 1 year (required)
Licence/Certification:
- Food Handler Certification (required)
Work Location: In person